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Recent Comments by mintbbb
 | comment listing type: Top Sift for Nov 29th, 2009Friends O' the Sift  Subscribe Top 15 Obscure Sifters of All Time Top 11 Obscure Sifters of the Past Week Newest Appreciated Comments        |
hot chocolate toppings: marshmallows vs whipped cream (User Poll by peggedbea)
But if you like hot chocolate, and have a sweet tooth, please try SB's signature hot chocolate, especially the one formerly known and 'salted caramel signature hot chocolate'. I don't really like their regular HC. It is too chocolaty and not sweet enough for me. The signature hot chocolate is 'European style' - which I don't get, but oh well.. It is a lot sweeter and creamier (a base that is made every day).
ANYWAY, what used to be the 'salted caramel signature hot chocolate' - which I am now calling SCHC has the signature hot chocolate PLUS toffee nut syrup (which I LOVE! So good on top of vanilla ice cream) and thry put caramel drizzle on top of the whipped cream. It used to have a sea salt topping but not any more. Sea salt topping sounds disgusting (maybe), but it was a mixture of hawaian smoked sea salt and cane sugar (or something like that) and it brought out the sweetness of the caramel. It was like having 'caramel pretzel Crunch' from Sheridan's Frozen Custard! (The only Sheridan's here closed
Okies.. Just wanted to mention the caramel signature hot chocolate.. It costs a bit more than a regular hot chocolate, but it is soooo much better. You can also have that with espresso.. Ask for espresso truffle, and say you want the caramel version.. make sure they put Toffee nut syrup in it!